Christmas Flavors Around the World

Christmas is a time to share and enjoy the best flavors the world has to offer. At Scena, we have selected a collection of unique products, each with a story to tell, so you can live a gastronomic experience without borders. Discover how these handcrafted pieces can fill your table with tradition, quality and excellence.

Mallorca – Vermut La Gaviota Mariola

From the heart of the Mediterranean, La Gaviota Mariola has become a reference of artisanal vermouth on the island. With two varieties carefully crafted from herbs and traditional methods, this vermouth has been recognized in the “Premis Gastronòmics Mallorca 2024”. Its essence captures the sea breeze, the authenticity of Mallorca and the dedication of its creators, making it the ideal companion to toast this holiday season.

 

 

Spain – Cockles in garlic sauce Los Peperetes

The history of Los Peperetes begins with the love for the sea and the Galician canning tradition. Since its beginnings, this family has selected the best raw materials from the estuaries and has perfected artisanal techniques passed down from generation to generation. These cockles with garlic are the result of that passion: each can condenses the purest flavor of the sea, respecting its origin and its environment, to bring to your table a little piece of the authentic seafood culture of Galicia.

 

 

Belgium – Flavors of the World by Pierre Marcolini

Master chocolatier Pierre Marcolini is synonymous with innovation and excellence. The essence of cocoa is revealed in a careful selection of dark chocolates from different origins, which arrive from Holland to expand your sensory universe. Each piece offers unique nuances, from fruity notes to more intense and earthy touches. This tasting offers a taste journey through carefully selected cocoa varieties, ideal to delight the palate during the Christmas holidays.

 

 

Italia – Parmigiano Reggiano DOP Montecoppe 24 Months

Authentic Parmigiano Reggiano Montecoppe aged 24 months is a treasure of Italian gastronomy. Its intense flavor and grainy texture are the result of a meticulous process that has been recognized at the prestigious annual Parmesan cheese auction. This cheese is the ideal complement for Christmas dishes or simply to enjoy with a good wine.

 

 

France – Edmond Fallot seeds mustard

Since 1840, the Fallot family has kept alive the tradition of artisanal grain mustard production. Its mustard is a symbol of authenticity and intense flavor, perfect for enhancing meats, salads and sauces during the holidays. As the last independent family-owned mustard producer in France, Edmond Fallot is a guarantee of quality and passion for the craft.

 

 

International gastronomic craftsmanship

Each of these products is more than an ingredient; it is a unique piece that carries with it the essence of its place of origin. At Scena, we believe in bringing you closer to the heart of each region through its flavors. This selection is an invitation to discover and enjoy the world’s gastronomic craftsmanship, creating unforgettable moments at your table this Christmas.

 

Ready to travel through flavors?